"An oil that tingles and transforms" - The New York Times The Green Sichuan Pepper Oil offers remarkable lemon and floral aromas with herbal notes.
It is not another hot sauce. In fact, it is not hot at all.
The bouquet stimulates your palate and nose, while the unique cool tingling sensation stimulates your tongue and lips. Best as a condiment over pasta, ramen noodles, pizza and salads. A few drops go a long way.
Premium cold-pressed non-gmo rapeseed oil infused with fresh green Sichuan peppers.
